Lemon Tartlet

Description

These are everyone’s favourite. Our Signature Lemon Curd
on top of a layer of crême pâtissière, in a short crust base,
with the famous chocolate swirl.

Our Lemon Tartlet won Champion Pastry in 2010 at the
Sydney Royal Easter Fine Food Show.

We would encourage you to pick up your order from our Mittagong store, the queues in Bowral can be quite long in our busy periods and on weekends. We have convenient parking and greater access for customers at our Mittagong store.
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