Assorted Danish

Description

STAR CHERRY
Our Star Cherry Danish are delicate layers of flaky pastry
made with real butter, then rolled and shaped by hand the traditional way,
filled with custard and topped with a glacè cherry.

STONE FRUIT DANISH
Our Stone Fruit Danish are seasonal, they consist of delicate layers
of flaky pastry made with real butter, then rolled and shaped by hand
the traditional way, filled with custard and topped with a piece of stone fruit.
Blood Peach, Yellow Peach & Apricots

SOUR CHERRY DANISH
Our Sour Cherry Danish are delicate layers of flaky pastry
made with real butter, then rolled and shaped by hand the traditional way,
filled with custard and topped with Sour Cherries glaze.

PEAR & ALMOND DANISH
Our Pear & Almond Danish are delicate layers of flaky pastry
made with real butter, then rolled and shaped by hand the traditional way,
filled with a handmade almond cream and topped with pears baked,
glazed and drizzled white icing.

SULTANA SNAIL DANISH
Our Sultana Snail Danish are delicate layers of flaky pastry
made with real butter, then rolled and shaped by hand the traditional way,
filled with custard, sultanas, currants, baked, glazed and drizzled white icing.

APPLE DANISH
Our Apple Danish are delicate layers of flaky pastry
made with real butter, then folded and shaped by hand the traditional way,
filled with diced apple and a hint of cinnamon baked, glazed.

NUTELLA CRUFFIN
Our Nutella Cruffins are delicate layers of flaky pastry
made with real butter, then rolled and shaped by hand the traditional way,
topped with a light cinnamon sugar and finish with a piped morsel
of Nutella and some crispy balls.

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